Description
Ritz cracker party sandwiches deliver classic comfort in miniature bites perfect for gatherings. Quick, easy, and crowd-pleasing, these little morsels promise delightful flavor combinations that will keep guests coming back for more.
Ingredients
Scale
Protein and Cheese:
- 100 g (3.5 ounces) deli ham or turkey, thinly sliced
- 100 g (3.5 ounces) cheddar or Swiss cheese, thinly sliced
Spreads and Toppings:
- 60 g (¼ cup) cream cheese, softened
- 2 tablespoons Dijon or honey mustard
- ½ cup peanut butter or hazelnut spread (e.g., Nutella)
- ½ cup fruit preserves (strawberry, raspberry, or apricot)
- ¼ cup mini marshmallows (optional)
- ¼ cup chocolate chips (optional)
Base and Additional Ingredients:
- 1 box RITZ Crackers (about 60 crackers)
- ½ cup cucumber slices or pickle chips
- Fresh herbs (e.g., parsley or dill) for savory sandwiches
- Powdered sugar for sweet sandwiches
Instructions
- Carefully slice cheese and deli meats into bite-sized pieces that perfectly complement the RITZ cracker dimensions, ensuring each morsel is compact and visually appealing.
- Select a complementary spread like cream cheese, mayonnaise, or mustard, and apply a delicate, even layer across one side of the cracker surface, creating a smooth foundation.
- Strategically position cheese, meat, or selected fillings atop the spread, considering balanced flavor combinations and aesthetic presentation.
- Crown the initial layer with a second cracker, gently pressing to create a unified mini sandwich that holds together easily.
- For sweet variations, alternate the approach by spreading decadent options like peanut butter or chocolate spread, then embellish with jelly or marshmallow fluff before sealing with another cracker.
- Artfully arrange the completed party sandwiches on an elegant serving platter, ensuring visual appeal and accessibility for guests.
- If preparing ahead of time, store the assembled bites in a covered container within the refrigerator to maintain freshness and structural integrity until serving moment arrives.
Notes
- Slice ingredients uniformly to ensure clean, stackable mini sandwiches that look visually appealing and are easy to eat.
- Experiment with global flavor combinations like Mediterranean (hummus, feta, cucumber) or Asian-inspired (wasabi mayo, smoked salmon) to elevate simple cracker sandwiches.
- Use low-fat spreads and lean proteins for a healthier version that doesn’t compromise on taste, perfect for diet-conscious guests or weight management.
- Prepare ingredients ahead of time and assemble just before serving to maintain cracker crispness and prevent sogginess, keeping the texture enjoyable and fresh.
- Prep Time: 15 minutes
- Category: Appetizer, Snacks
- Method: None
- Cuisine: American
Nutrition
- Serving Size: 24
- Calories: 210
- Sugar: 8 g
- Sodium: 300 mg
- Fat: 10 g
- Saturated Fat: 3 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 26 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 15 mg