Kylie Jenner Ramen Recipe for Family-Friendly Flavor
My obsession with kylie jenner ramen struck unexpectedly during a late-night cooking experiment.
Scrolling through social media revealed a culinary hack that promised comfort in a bowl.
Instant noodles suddenly transformed from bland to magnificent with simple pantry ingredients.
Butter, garlic, and an egg could elevate this budget-friendly meal into something extraordinary.
Each bite whispers of creativity and spontaneous kitchen magic.
Her viral recipe proves that deliciousness doesn’t require complicated techniques or expensive components.
You might want to grab a pot and start mixing these unexpected flavors right now.
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You can mix in sliced green onions, cooked shredded chicken, soft boiled egg, or crispy bacon bits to add more protein and depth to the ramen.
While tasty, this ramen is high in sodium and processed ingredients. For a healthier version, use low-sodium seasoning and add fresh vegetables like spinach or mushrooms.
Yes, simply skip the egg, use vegetable broth instead of water, and replace the butter with olive oil or a plant-based butter alternative.
Her method adds butter and garlic to instant ramen, creating a richer, more flavorful dish that transforms basic packaged noodles into a more gourmet experience.
Why Kylie Jenner’s Ramen Caught Everyone’s Eye
Everything You’ll Need for Kylie Jenner Ramen
Main Ingredients:
Noodles and Eggs:Flavor Enhancers:Spice and Heat:Cooking Kylie Jenner Ramen Your Own Way
Step 1: Boil Water
Fill a small pot with water and bring it to a rolling boil over high heat. The water should be bubbling vigorously and steaming.
Step 2: Cook Noodles
Drop the ramen noodles into the boiling water. Let them simmer and soften for about 2-3 minutes, stirring occasionally to prevent sticking. They should become tender but not mushy.
Step 3: Create Creamy Base
Add these ingredients to the pot:Stir everything together until the butter melts and the ingredients blend into a rich, aromatic mixture.
Step 4: Incorporate Silky Egg
Gently crack a whole egg into the pot. Softly stir the egg, allowing it to cook and create delicate, silky strands throughout the ramen.
Step 5: Spice It Up
Sprinkle chili flakes over the top of the ramen. Adjust the amount based on your personal heat tolerance.
Step 6: Serve and Savor
Transfer the ramen to a serving bowl. Enjoy immediately while it’s hot and steaming, letting the creamy, spicy flavors dance on your taste buds.
Handy Tips for Kylie Jenner Ramen Success
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Kylie Jenner Ramen Recipe
- Total Time: 7 minutes
- Yield: 2 1x
Description
Kylie Jenner’s ramen recipe elevates instant noodles with a creamy, buttery twist that delights taste buds. Simple ingredients and quick preparation make this comfort dish a go-to meal that you’ll crave again and again.
Ingredients
Proteins:
- 1 raw egg
Carbohydrates:
- 1 pack instant ramen noodles (any flavor, chicken recommended)
- 1 cup water
Flavor Enhancers:
- 1 tablespoon butter
- 1 clove garlic, minced (or ¼ teaspoon garlic powder)
- Chili flakes (to taste)
Instructions
- Fill a small saucepan with water and heat until vigorously bubbling.
- Submerge the ramen noodles and cook for approximately 2 minutes, ensuring they reach a tender yet slightly firm consistency.
- Incorporate the flavor packet, allowing its powdery contents to dissolve completely while stirring.
- Add the butter, creating a rich, glossy base with smooth, melted swirls throughout the noodles.
- Crush fresh garlic and fold into the mixture, releasing its aromatic essence and enhancing the overall depth of flavor.
- Gently crack a whole egg directly into the pot, whisking delicately to create soft, silky protein strands that weave through the noodles.
- Sprinkle a measured amount of red chili flakes, adjusting the intensity to match your personal spice tolerance.
- Transfer the steaming, fragrant ramen to a serving bowl, ensuring all ingredients are evenly distributed.
- Serve immediately while piping hot, savoring the complex layers of flavor and texture.
Notes
- Customize the spice level by adjusting chili flakes, perfect for those who love heat or prefer milder flavors.
- Elevate protein content by adding a soft-boiled egg or shredded chicken for a more substantial meal.
- Boost nutrition by mixing in fresh vegetables like spinach, green onions, or bell peppers for added texture and vitamins.
- Transform this quick dish into a gourmet experience by experimenting with different seasonings like sesame oil, soy sauce, or sriracha for complex flavor profiles.
- Prep Time: 2 minutes
- Cook Time: 5 minutes
- Category: Lunch, Dinner, Snacks
- Method: Boiling
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 350
- Sugar: 8 g
- Sodium: 800 mg
- Fat: 18 g
- Saturated Fat: 4 g
- Unsaturated Fat: 12 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 3 g
- Protein: 24 g
- Cholesterol: 70 mg
Jessica Martinez
Pastry Chef & Recipe Developer
Expertise
Organic Baking Techniques, Gluten-Free Recipe Development, Southwestern Dessert Specialties, Food Styling and Photography
Education
Santa Fe Community College (SFCC)
Jessica brings the sweet side to Urban Organic with her passion for baking and love for the Southwest. She trained at Santa Fe Community College and has built a career creating beautiful, gluten-free, and organic desserts that feel both nostalgic and new.
She believes baking should be fun, creative, and open to everyone, no matter your diet or skill level. Jessica’s recipes are simple enough to follow, but special enough to remember.