Dreamy Creamy Oreo Dip Recipe: A Sweet Treat for Any Occasion
Dessert enthusiasts can’t resist a delectable oreo dip that turns ordinary snack time into a blissful indulgence.
This creamy treat blends classic cookie flavors into a smooth, irresistible delight.
Chocolate lovers adore the rich, velvety texture that makes every bite pure comfort.
Simple ingredients come together quickly to create a crowd-pleasing dessert everyone will devour.
Each spoonful delivers a perfect balance of sweet cream and crunchy cookie crumbles.
Serve this dip at parties, gatherings, or enjoy a private moment of delicious decadence.
Your taste buds will thank you for this irresistible sweet sensation.
How to Whip Up a Rich and Chunky Oreo Dip
Grab your mixing bowl and transform cream cheese and butter into a cloud-like, silky blend using an electric mixer until it’s irresistibly smooth.
Pour in powdered sugar, splash of vanilla, and a touch of milk. Whirl everything together until you have a luxurious, velvety cream that begs to be tasted.
Sprinkle crushed Oreo cookies into your mixture, gently folding them through so each bite will have delightful cookie crunch.
Slide your heavenly creation into a serving bowl, crown it with extra Oreo crumbles for that Instagram-worthy look. Either dive in right away or let it chill in the refrigerator for a quick 15 minutes to set.
Serve with graham crackers, pretzels, fruit slices, or whatever makes your taste buds dance. This addictive dip is ready to be the star of your snack time!
Flavor Add-Ins and Fun Toppings to Try
Serve Oreo Dip at Game Nights or Sleepovers
Store It Cool and Covered for the Next Day
Quick Recipe Overview
Prep Time: 10 minutes
Cook Time:
Total Time: 10 minutes
Calories: 210 kcal
Servings: 9
What You’ll Need for Oreo Dip
For Base and Texture:For Sweetness and Flavor:For Crunch and Decoration:Tools That Make Mixing Oreo Dip a Breeze
Print
Creamy Oreo Dip Recipe
- Total Time: 10 minutes
- Yield: 9 1x
Description
Creamy Oreo Dip blends crushed cookies into a luscious dessert spread that melts hearts. Chocolate lovers will dive spoon-first into this quick, no-bake treat perfect for parties and sweet midnight cravings.
Ingredients
- 8 oz (226 g) cream cheese, softened
- ½ cup (113 g) unsalted butter, softened
- 15 Oreo cookies, crushed
- 1 cup (120 g) powdered sugar
- 2 tbsps (30 ml) milk (adjust for desired consistency)
- 1 tsp vanilla extract
- Extra crushed Oreos or whole Oreos, for topping
Instructions
- Creaming Base: Whip cream cheese and butter in a large mixing bowl until achieving a silky, aerated texture that’s free of lumps.
- Sweetening Stage: Incorporate powdered sugar, vanilla extract, and milk, blending thoroughly until the mixture transforms into a luxurious, velvety consistency with no dry patches.
- Oreo Integration: Delicately fold crushed Oreo cookies into the cream mixture, ensuring even distribution while maintaining the dip’s light and fluffy character.
- Presentation and Serving: Transfer the dip to a decorative serving vessel, crown with additional crushed Oreo fragments for a visually appealing garnish, and either chill for 15-30 minutes to enhance flavor melding or serve immediately alongside an array of complementary dippers like graham crackers, pretzels, or fresh fruit slices.
Notes
- Allow cream cheese and butter to reach room temperature for easier mixing and smoother texture.
- Crush Oreos into varied sizes for textural interest, from fine crumbs to small chunks.
- Control dip thickness by adding milk gradually; start with less and increase as needed for desired creaminess.
- Pair with graham crackers, fresh fruit, pretzels, or use as a cake frosting for versatile dessert options.
- Prep Time: 10 minutes
- Category: Snacks, Desserts
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 9
- Calories: 210
- Sugar: 20 g
- Sodium: 120 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 30 mg
Michael Thompson
Founder & Culinary Director
Expertise
Classical & Contemporary Cooking Techniques, Global Cuisine Appreciation, Nutrition & Menu Engineering, Sustainable Cooking Practices, Farm-to-Table Cuisine
Education
Southwestern Oregon Community College
Michael grew up in Oregon, where he learned early that food tastes better when it’s fresh, local, and made with care.
After earning his degree from the Southwestern Oregon Community College, he focused his career on teaching others how to cook with the seasons, reduce food waste, and reconnect with what’s on their plate.
Michael keeps his cooking simple, sustainable, and full of flavor. His favorite part of the process? Watching people realize how easy and satisfying it can be to cook a single great meal from scratch.