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Caramel Apple Pie Martini Recipe

Caramel Apple Pie Martini Recipe


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4.8 from 33 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Indulgent Caramel Apple Pie Martini blends classic cocktail charm with nostalgic dessert flavors. Crisp apple notes and smooth caramel create a delightful liquid dessert that promises to elevate cocktail hour with its irresistible sweet complexity.


Ingredients

Scale

Main Liquor Ingredients:

  • 2 ounces (59 milliliters) caramel vodka
  • 2 ounces (59 milliliters) apple cider
  • 1 ounce (30 milliliters) butterscotch schnapps

Secondary Ingredients:

  • 1 ounce (30 milliliters) heavy cream
  • ½ teaspoon ground cinnamon

Garnish and Decoration:

  • Caramel sauce
  • Crushed graham crackers
  • Whipped cream
  • Apple slices
  • Cinnamon stick

Instructions

  1. Select a pristine martini glass and artfully swirl caramel sauce around its perimeter, creating an elegant design.
  2. Delicately press the glazed rim into a shallow dish of finely pulverized graham crackers or aromatic cinnamon sugar, ensuring an even coating.
  3. Fill a cocktail shaker generously with ice cubes, creating a chilled environment for blending ingredients.
  4. Pour caramel vodka into the shaker with precision, allowing its rich sweetness to form the cocktail’s foundation.
  5. Add crisp apple cider, introducing a vibrant and fruity dimension to the mixture.
  6. Introduce butterscotch schnapps, which will contribute a deep, velvety undertone to the liquid composition.
  7. Gently incorporate heavy cream, creating a luxurious and silky texture.
  8. Sprinkle a touch of ground cinnamon to enhance the aromatic profile and complement the dessert-inspired flavors.
  9. Secure the shaker lid and vigorously agitate the contents for approximately 10-15 seconds, ensuring thorough chilling and harmonious blending.
  10. Gracefully strain the chilled concoction into the prepared martini glass, allowing the liquid to cascade smoothly.
  11. Crown the cocktail with a lavish dollop of whipped cream, creating an inviting visual appeal.
  12. Garnish with a delicately sliced apple wedge and an authentic cinnamon stick, elevating the sensory experience.

Notes

  • Customize the rim coating by experimenting with different crushed cookies like gingersnaps or shortbread for unique flavor profiles.
  • Adjust sweetness levels by selecting different apple cider varieties, from tart to super sweet, matching personal taste preferences.
  • Lighten the cocktail by substituting heavy cream with almond milk or low-fat options for a healthier alternative without compromising rich dessert-like taste.
  • Create a non-alcoholic version by replacing vodka and schnapps with apple juice and caramel syrup, ensuring everyone can enjoy this delightful seasonal drink.
  • Prep Time: 5 minutes
  • Category: Drinks, Cocktails, Desserts
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 320
  • Sugar: 30 g
  • Sodium: 5 mg
  • Fat: 10 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 40 g
  • Fiber: 0 g
  • Protein: 1 g
  • Cholesterol: 35 mg